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you see and want to help keep Beer Blitz online,
donations are appreciated.
Romaine lettuce (Tear into large pieces)
Fresh Spinach (Tear into large pieces)
1Cup Shredded Provolone Cheese
1Cup Shredded Swiss Cheese
2 Cups Seasoned Croutons
2 Cups Sliced Porcini Mushrooms
Figure that you are serving about six large salads.
¼ LB. Bacon
1 Large Yellow Onion (Diced)
¼ tsp. Celery Seed
¼ tsp. Dry Basil Leaves
¼ tsp. Poppy Seeds
¼ tsp. Dried Hops
½ LB. Brown Sugar
1 ½ Cups Pilsner Lager
1 Cup Cider Vinegar
1 Cup Vegetable Oil
¼ Cup Fresh Chopped Chives
Cut the bacon into 1-inch pieces and fry until crisp, then add the onion to the skillet. Saute all until onion is clear, then
add the seasonings. Combine the sugar, vinegar, Pilsner into a solution and add to pan. Bring the pan to a boil,
reducing the liquid by 1/3. Turn off the heat and drizzle in the oil. At the last moment sprinkle in the chives and pour
the warm mixture over your salad components.
Fresh Spinach (Tear into large pieces)
1Cup Shredded Provolone Cheese
1Cup Shredded Swiss Cheese
2 Cups Seasoned Croutons
2 Cups Sliced Porcini Mushrooms
Figure that you are serving about six large salads.
¼ LB. Bacon
1 Large Yellow Onion (Diced)
¼ tsp. Celery Seed
¼ tsp. Dry Basil Leaves
¼ tsp. Poppy Seeds
¼ tsp. Dried Hops
½ LB. Brown Sugar
1 ½ Cups Pilsner Lager
1 Cup Cider Vinegar
1 Cup Vegetable Oil
¼ Cup Fresh Chopped Chives
Cut the bacon into 1-inch pieces and fry until crisp, then add the onion to the skillet. Saute all until onion is clear, then
add the seasonings. Combine the sugar, vinegar, Pilsner into a solution and add to pan. Bring the pan to a boil,
reducing the liquid by 1/3. Turn off the heat and drizzle in the oil. At the last moment sprinkle in the chives and pour
the warm mixture over your salad components.
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Our store has glasses,
apparel, dispensing
equipment, books,
beer pong stuff, and
more, CHECK IT OUT !
apparel, dispensing
equipment, books,
beer pong stuff, and
more, CHECK IT OUT !
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Recipe List